BLESSINDO

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Increase Workplace Safety and Protect Food Safety

Food and beverage industries account for almost 24% of all manufacturing injuries according to EU OSHA. While workplace safety and compliance is a high priority in the industry, food safety always comes first. Industrial safety identification solutions, with low contamination risk, offer new opportunities to reduce workplace accidents and increase workplace safety, efficiency and compliance, […]

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Merry Christmas December, 25 2019 & Happy New Year January 1 2020

Dear  customers, clients, principals and colleagues. We, PT Blessindo Mulia Abadi, wish you a Merry Christmas on December 25, 2019 and a new year, January 1, 2020. We hope that in this blessed Christmas we are all will be happy, and in the new year, with a new resolution, we will reach our business targets

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BRC Edisi 8 – Apa saja Perubahan Utamanya?

BRC Global Standard for Food Safety diakui di seluruh dunia sebagai dasar manajemen keamanan dan kualitas makanan. Lihat perubahan utama terhadap persyaratan yang harus dipatuhi: Komitmen Manajemen Senior: Ikhtisar – Bagian ini telah diperluas untuk memastikan semua lokasi produksi telah mengembangkan dan menerapkan program pemantauan yang kuat. Hal ini memungkinkan produsen mengambil tindakan perbaikan yang tepat waktu untuk

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